Chinese Food
All Recipes
Spicy prawns in Thai style
Because of work, I go to Thailand many times a year. I'm crazy about the sour and sweet food in Thailand. Later, when I came back home, I thought about making it myself. When I went to Thailand again, I asked the local chef. I found that Thai fo... ...
Mapo bean curd
It's not really spicy tofu. I made it according to my family's taste.
Pan fried noodles with spicy sauce
Wait for three minutes for the noodles to smell. Across the winter night. A window of water vapor. Is the most ordinary sense of happiness. ——New Year's old flavor, noodles with spicy sauce
Shuflei ohm egg
A delicious dish soon. Quite convenient-
[parrot kitchen] in February, Erlong looks up. Sauce elbow with Papaya Salad
Liu Tianzuo, come to parrot kitchen and handle the spoon himself ~
Spicy bullfrog in dry pot
Compared with the dry pot and the soup pot, the dry pot soup is less and thicker, which makes it more delicious. Therefore, the taste of the dry pot is basically delicious and spicy. For the first time, I made bullfrogs at home. I can't choose a dry pot.
Braised perch in soy sauce
I usually like to stew fish in a pressure cooker, because the pressure cooker doesn't consume soup. When it's cooked, you can also drink some fish soup. If you don't like soup, you can stew it in our usual wok until there's no soup. Today, the s... ...
[spicy dried chicken shreds] - low calorie snacks for weight loss
Although it's oil-free and low-fat, it's also meat, right? It's not light at all. In terms of seasoning, I prefer mild spicy with a little sweetness. So this is more suitable for me. If I don't like spicy food, or for children, it can be seasone... ...
Taro chicken
Once upon a time, XX taro chicken was hard to find in Chengdu. Even if it wasn't a meal, it was common to wait for 2 or 3 hours. It's said that the sole and secret bottom of the pot is mixed with a variety of spices and medicinal meals. It's spi... ...
Appetizer [stir fried purple cabbage with hot and sour sauce in private room]
Purple cabbage is also a kind of cabbage. It's just purple. Purple cabbage can make many dishes. It's very delicious and unique. It is not only delicious, but also rich in a variety of nutrients, especially rich in vitamin C, u and more vitamin ... ...
Fushun spicy sauce
Fushun spicy mixture is a local specialty of Fushun. It's sour, sweet and spicy. It's appetizing. It's also the most representative snack. Because there are many children in their hometown who are away from home. They miss the delicious food in ... ...
Mango Vietnamese spring roll
Once I got a chance to experience cooking at the Fangtai life home in the cultural square. The chef teacher opened a Vietnamese restaurant that day. He said that he taught us three dishes - Vietnamese spring roll, Vietnamese rice noodles and roa... ...
Thai style sour, spicy, sweet and boneless chicken feet
I always like to eat Thai style chicken feet. They are sour, sour and sweet. I happened to see other people's recipes. So I used them for reference. They taste good. It's much more cost-effective than the outside.
